Tuesday, July 30, 2013

A Morning Harvest and a Homegrown Breakfast

Our Morning Harvest - 20 lbs Tomatoes, 2.5 lbs. Carrots,
1.5 lbs Jalapenos (not shown in pic), and 3 oz. Blackberries
We got up early this morning and spent an hour out in the garden. The guys weeded while I harvested tomatoes, carrots, blackberries, and jalapenos.

We then came in and prepared a breakfast which came 100% from the garden.

Golden Hash Browns
Scrambled Quail Eggs 
with
Sauteed Jalapenos, Purple Onions and Tomatoes.
Fresh Blackberries

We truly did eat 
by the labor of our hands!



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